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Welcome to Flame Broiler

Flame Broiler, located in Pomona, California, offers a delightful dining experience with a focus on charbroiled, wholesome meals. With an emphasis on simplicity, their menu features mouthwatering mini bowls that allow for customization, including options like Angus beef and organic tofu, all grilled at a sizzling 550°F. Customer reviews highlight not only the freshness of the ingredients but also the exceptional service from a friendly and attentive staff. Many fans praise the juicy, flavorful meats and the authenticity of their Korean-inspired dishes, such as the Korean Spicy Chicken. Flame Broiler is a standout choice for those seeking fresh, quality fast-casual fare.

LOCATIONS
  • Flame Broiler
    101 W Mission Blvd #109, Pomona, CA 91766, United States
    101 W Mission Blvd #109, Pomona, CA 91766, United States Hotline: +1 909-623-8909

Welcome to Flame Broiler, a gem nestled in the heart of Pomona, California. Known for its delicious, charbroiled bowls that tantalize the taste buds, this brand has carved a niche for itself in the fast-casual dining scene. Here, every dish is grilled to perfection at a searing 550°F, ensuring a delightful burst of flavor in every bite.

The menu is refreshingly focused, featuring a few specially crafted items that truly shine. One standout is the Mini Steak Bulgogi, made from Angus beef that is marinated in a traditional bulgogi sauce and grilled until charred on the outside yet tender within. Accompanied by your choice of white or brown rice, veggies, or salad, this bowl is a must-try for meat lovers. If you are leaning toward something lighter, the Organic Tofu Bowl is another excellent option. Brushed with the signature Simply Magic Sauce, the tofu is expertly grilled, combining health and flavor seamlessly.

The customer experience at Flame Broiler is equally impressive. Patrons frequently rave about the warm and inviting atmosphere. Friendly staff members, such as Diego, have been noted for their courteous service, enhancing the overall dining experience. Guests appreciate the personal touch—like the server walking their order to the table, showing a level of attentiveness that sets this location apart.

Notably, the quality of ingredients shines through with each order. Many reviews highlight the freshness of both the chicken and beef, with a recent order where the meaty protein was noted for being “freshly made for every order”. It’s this commitment to quality that keeps customers returning for more.

Flame Broiler’s concept centers on clean, delicious food without overwhelming selections. The streamlined menu allows the kitchens to focus on what they do best—creating grilled dishes that let flavor take the center stage. Customer reviews consistently commend the service, cleanliness, and quality, with many awarding the restaurant a five-star rating.

Whether you’re a longtime fan or a first-time visitor, Flame Broiler promises a satisfying and enjoyable meal. With its focus on quality, friendly service, and mouthwatering dishes, it's certainly worthy of a visit. Drop by for a taste, and you'll see why this place has developed such a loyal following.

START YOUR REVIEW OF Flame Broiler
Julio Saucedo
Julio Saucedo

As soon as I walked in I was immediately greeted with a smile by the young guy in the back. Cashier Diego was very courteous taking my order and walked my order to my table which a lot of flame broilers don’t do! He even came back to ask how everything was. Nice experience, tofu was very good!!!

Mikael Enevoldsen
Mikael Enevoldsen

I was greeted with a smile and was quickly served an excellent beef with white white rice bowl.. hold the veggies ... keep the onions. Fantastic. The store was extremely clean and the entire staff were personable and made me feel at home. This doesn't surprise me considering the high level of continuity of excellence throughout the Flame Broiler chain. They keep their menu item list very short so they can focus on what they do best without distraction. I'm a huge fan and definitely give this location 5 's. Thank you for the experience.

jon doe
jon doe

sunday crew has their stuff together. this cook perfected angus beef, didn't even need the sauce. it helps to talk to people like human beings, even if they're serving you- just saying. asian cashier was great, big young mexican cook was amazing. will return.

Conner Madigan
Conner Madigan

I walked in around 6 to order a chicken bowl and a beef bowl. Everything was freshly made. I remember coming to this same store before and ordering a beef bowl and their beef was very old and not very good. Now the beef is freshly made for every order and juicy. The best I've had in a while. Their chicken was fresh as well. I would rather wait 1-2 minutes extra than have my chicken/beef sit there for who knows how long. I would come back again for dinner with that same cook, he really knows how to handle that grill. Only thing that was a little off was the cleanliness of the store.

Kunal Belnekar
Kunal Belnekar

Flame broiler never fails. Went to this location when another one I went to was closed. Went there on a weekend, so finding parking was not a hassle. This restaurant is in a commercial plaza, so it might be a little difficult to find a parking spot on a weekday. Overall there was nothing I could think of that could be done differently. So 5 stars it is !

5shs722
5shs722

Came to this location to pick up some lunch after a bank run and the food was great. The chicken was so tasty and love their magic sauce. Workers were very friendly

Andrey Kisel
Andrey Kisel

6pm on a weekday, not busy. Around noon, lunch time on a weekday, busy. But they get through orders quickly ...

Paulius Liutkus
Paulius Liutkus

I have been here several times! However, it was in the years 2015 and 2016, while I was studying in Cal Poly Pomona, and going to clubs in the area, during the weekends. The meals are quite delicious in this establishment! I have enjoyed their meals. The prices were fair. While the location is quite safe. It is located in the Pomona Promenade, near other businesses! If, I would be in the area again, I might comeback and grab a meal.